This is a favorite recipe we picked up when we lived in Texas. So good and so easy!

Ingredients

1 pkg country-style boneless ribs (about 8 ribs)
1 cup sliced onions (leave them a little chunky)
1 cup ketchup
1 cup water
2 teaspoons salt
1 teaspoon paprika
2 teaspoons worcestershire sauce
1/4 cup brown sugar
2 teaspoons dry mustard

Directions

Brown ribs in some oil until a little crusty. Place in 13x9 dish. Mix rest of ingredients together and spread over the ribs. Cover with foil. Bake at 350 degrees for 2 hours. Sauce will be thin.